Description
Alaskan Sourdough Starter Culture
Our Alaskan Sourdough Starter comes direct from the Aleutian islands of Alaska and is over 100 years old.
This starter is one of a kind! It’s history dates back to the Alaskan Gold Rush when early settlers relied on sourdough to leaven bread, a time well before commercial baking powder and yeast were readily available.
This is a strong, tasty, and active starter!
We have made the process of caring for your new sourdough starter as easy as possible and it’s perfect for a beginner or professional baker. We feed our fresh sourdough starters daily, experience the difference in quality and activity.
Bake with Confidence!
We include complete instructions on how to care for starter culture and we also include a 5-star sourdough recipe to take the guesswork out of baking with sourdough.
Authentic Sourdough Starter Cultures
Here at NutriBrew we have a complete range of premium, historic, and very active live sourdough starters. We believe that a good sourdough isn’t just about the baking, but also about the history of its cultivation. Our fresh sourdough starter cultures tell their own unique story, and these stories can now be passed on to your family!
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