Sale!

ORGANIC CERTIFIED MILK KEFIR GRAINS


14.0032.50

  • Organic Certified Milk Kefir Grains
  • UKAS Lab Tested
  • Lifetime Supply from a Single Purchase
  • Active Culture – Ready to Ferment
  • Freshly Picked to Order Each Day
  • Packaged in Food Safe Bags
  • Free Delivery Within Ireland
  • Full Instructions With Each Purchase
  • Same Day Dispatch on all Orders Before 2pm!

Clear

Description

Live Organic Certified Milk Kefir Grains

Buy with confidence…

Our milk kefir grains are certified by the Irish Organic Association and we undergo regular inspections to ensure our cultures, ingredients used and food safety management systems are up to the highest possible standard (IOA License No: 7812).

Our milk kefir grains are the descendants of the original kefir cultures from the Caucasus region. These are premium organic and unique strains which you will not get from any other supplier. Our grains are far superior and provides a light and tasty milk kefir which you can enjoy at home.

A single purchase of our milk kefir grains can provide you with a lifetimes supply of delicious milk kefir.

Same day dispatch on all orders before 2pm!

All kefir grains are alike, but they are not the same!

A large variety of bacteria have been isolated and identified in milk kefir grains. Known species are among four genus groups; Lactobacilli, Streptococci Lactococci, Acetobacter and Yeasts. So far anywhere from 50+ strains of bacteria and yeasts have been identified from milk kefir around the world. Our Milk kefir grains are known to contain over 40 strains of bacteria and yeast making it one of the best sources known worldwide.

We pride ourselves on producing only the very best milk kefir grains that have been grown by professionals with all safety standards in place, using only the finest ingredients available. Authentic milk kefir can only be made by using real milk kefir grains and not from any kind of packet or powder!

Fermenting at home has never been easier!

  • You will receive a generous amount of milk kefir grains, sent in a dairy nutrient rich liquid starter solution to keep them happy and healthy on their journey to you.
  • 10 grams of kefir grains will produce approx 500ml of milk kefir every 24-48 hours.
  • Over time, your grains will grow and multiply. This means you can either make more kefir at a time or enjoy stronger kefir in the same time.
  • Our kefir is very easy to ferment: simply place the grains in whole milk, cover loosely and leave out of direct sunlight in a warm room for 24 hours or more, depending on temperature (full instructions provided).
  • If you wish you can make kefir from non dairy milk, ie coconut milk, rice milk etc ….
  • Raised with love and delivered fresh to you!

So we finally got around to making a how to video..

This video is not shot with a with a fancy camera or made by a professional video producer, we just wanted to show you how to get started with milk kefir. Making milk kefir is not difficult and in simple terms – Add the milk kefir grains to a glass jar, add milk, let it sit, take the grains out and you are done…

 

Don’t take our word for it. Read some of the wonderful reviews from our Google verified customers.

The reviews below come directly from google and we have no control over them. They are real reviews from real people, we cannot edit them. Click on the link below to open our Google Business listing and read even more reviews from our Google verified customers!


 

Our products are living cultures and for best results they should ideally be used within 48hrs of receiving them. The faster the cultures are used the higher the success rate. It is normal for cultures to take 3-5 brews to fully settle into their new environment as they are very temperature sensitive and need time to recover from the shipping process. Please see instructions for more details.

Additional information

Weight N/A
Choose Option

5g (makes 250ml), 10g (makes 500ml), 20g (makes 1L)